Fettuccine Alfredo With Chicken And Broccoli Recipe
Recipe By Chew Out Loud
This fettuccini alfredo with chicken and broccoli is creamy, cheesy, and a family favorite. sauce can be prepared in advance.
3.7
22 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fettuccine Alfredo With Chicken And Broccoli Recipe
- 0.13 pound Boneless skinless chicken breasts or thighs, cubed
- 1/4 Tb olive oil
- 1/2 Tb salted butter
- 1 Cloves of garlic, minced
- 0.13 teaspoon Kosher salt
- 0.13 teaspoon Fresh ground black pepper
- 0.38 teaspoon Onion powder, divided
- 0.13 pound Fettuccine pasta
- 1/25 cup All purpose flour
- 0.38 cup Whole milk
- 0.13 cup 1/2 and 1/2
- 7 ounce Parmesan cheese wedge, freshly grated
- 1 ounce Sharp white cheddar cheese block, freshly grated
- 1/4 cup Broccoli florets
- 0.06 cup Sour cream
- As required Additional salt and pepper to taste
Nutrition
value
value
1179
calories per serving
31 g Fat110 g Protein133 g Carbs3 g FiberOther
Current Totals
- Fat31g
- Protein110g
- Carbs133g
- Fiber3g
MacroNutrients
- Carbs133g
- Protein110g
- Fiber3g
Fats
- Fat31g
Vitamins & Minerals
- Calcium2014mg
- Iron12mg
- Vitamin A154mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B993mcg
- Vitamin B122mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium157mg
- Manganese2mg
- Phosphorus1875mg
- Selenium103mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chew Out Loud