Creamy Buffalo Chicken Noodle Soup Recipe
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This creamy chicken noodle soup has a spicy kick and can be served with blue cheese crumbles and ranch-flavored croutons--classic buffalo chicken flavors.
4.5
20 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Buffalo Chicken Noodle Soup Recipe
- 1/4 Package extra wide egg noodles
- 1/2 tablespoon Butter
- 1/4 Medium Onion, Chopped
- 3/4 Stalks Celery, Chopped
- 3/4 Carrot, s carrots, peeled and chopped
- 1/4 Clove Garlic, Chopped
- 0.06 cup Flour
- 1/4 Carton swanson chicken broth
- 1/4 pound Cooked chicken breast meat, chopped
- 0.08 cup Hot pepper sauce
- 1/4 teaspoon Dried Parsley Flakes
- 1/4 cup And half
- 1/4 teaspoon Crumbled Blue Cheese
Nutrition
value
value
250
calories per serving
4 g Fat31 g Protein18 g Carbs7 g FiberOther
Current Totals
- Fat4g
- Protein31g
- Carbs18g
- Fiber7g
MacroNutrients
- Carbs18g
- Protein31g
- Fiber7g
Fats
- Fat4g
Vitamins & Minerals
- Calcium88mg
- Iron3mg
- Vitamin A2346mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B970mcg
- Vitamin B120mcg
- Vitamin C49mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium80mg
- Manganese< 1mg
- Phosphorus321mg
- Selenium26mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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