Creamy Bratwurst Stew Recipe

Name: Creamy Bratwurst Stew Recipe
Total time: 50 min
Yield: 8
Cuisine: German

Recipe By Taste Of Home

A rich sauce coats this hearty combination of potatoes, carrots and bratwurst chunks. I adapted a baked stew recipe that appeared in a newspaper. This is so comforting on cold winter evenings. Susan Holmes, Germantown, Wisconsin.

4.4

27 Rating -

Rate

Non Vegdiet

50minstotal

20minsPrep

30minsCook

50m.total

20m.Prep

30m.Cook

plan

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Ingredients for Creamy Bratwurst Stew Recipe

0.22 pound Potatoes , peeled and cubed
1/4 Medium carrots, chopped
1/4 Celery ribs, chopped
0.13 Medium onion, chopped
0.13 Medium green pepper, chopped
1/4 pound Uncooked bratwurst links
0.06 cup Chicken Broth
0.13 teaspoon Salt
0.13 teaspoon Dried Basil
0.06 teaspoon Pepper
1/4 cup Half and half cream
0.13 tablespoon Cornstarch
0.38 tablespoon Cold water

Nutrition
value

483

calories per serving

36 g Fat19 g Protein17 g Carbs4 g FiberOther

Current Totals

Fat
36g
Protein
19g
Carbs
17g
Fiber
4g

MacroNutrients

Carbs
17g
Protein
19g
Fiber
4g

Fats

Fat
36g

Vitamins & Minerals

Calcium
48mg
Iron
2mg
Vitamin A
789mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
47mcg
Vitamin B12
0mcg
Vitamin C
37mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
243mg
Selenium
26mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home