Creamy Avocado Salsa Verde Recipe

Recipe By Slender Kitchen

As the weather finally begins to warm up, i have salsa on the brain. For me salsa not only makes the perfect snack but also is one of my favorite things to pair with simple grilled meats like chicken, pork, beef, and fish. Its a quick and low calorie way to elevate any grilled (or baked) dish and.

4.8
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7minstotal
5minsPrep
2minsCook
7m.total
5m.Prep
2m.Cook
Creamy Avocado Salsa Verde
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ingredients serve

Ingredients for Creamy Avocado Salsa Verde Recipe

  • 1/4 pound Tomatillos, husked and quartered
  • 1 garlic cloves, peeled
  • 1/4 cup Onion chopped
  • 1/2 Avocado
  • 1 tablespoon Lime juice
  • 0.13 cup Cilantro
  • 1/2 jalapeno pepper
Nutrition
value
83
calories per serving
4 g Fat2 g Protein9 g Carbs6 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    9g
  • Fiber
    6g

MacroNutrients

  • Carbs
    9g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    72mg
  • Iron
    3mg
  • Vitamin A
    988mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    35mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    81mg
  • Manganese
    2mg
  • Phosphorus
    82mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slender Kitchen