Creamy Asparagus And Peas Pasta Recipe

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Fresh fettuccine pasta is combined with asparagus, crisp bacon, and green peas for a light and fresh main dish.

4.3
21 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Creamy Asparagus And Peas Pasta
plan
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ingredients serve

Ingredients for Creamy Asparagus And Peas Pasta Recipe

  • 0.08 inch 5 slices bacon, cut into -s
  • 0.17 inch Pound fresh asparagus, trimmed and cut into -s
  • 0.08 pound Fresh peas
  • 0.17 Onion, chopped
  • 0.08 Lemon, juiced
  • As required Salt and ground black pepper
  • 0.17 pound Fresh fettuccine pasta
  • 1/2 tablespoon Heavy cream
Nutrition
value
199
calories per serving
1 g Fat13 g Protein62 g Carbs6 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    13g
  • Carbs
    62g
  • Fiber
    6g

MacroNutrients

  • Carbs
    62g
  • Protein
    13g
  • Fiber
    6g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    2mg
  • Vitamin A
    221mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    173mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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