Creamed Turkey With Mushrooms And Peas Recipe

Recipe By The Spruce Eats

This tasty creamed turkey is extremely versatile comfort food. It can be served over a large variety of items, including toast, puff pastry shells, biscuits, cornbread, noodles, or any other starch that suits you.

4.4
21 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Creamed Turkey With Mushrooms And Peas
plan
Bookmark

ingredients serve

Ingredients for Creamed Turkey With Mushrooms And Peas Recipe

  • 0.67 tablespoon Butter
  • 0.17 cup Fresh Mushrooms
  • 0.67 tablespoon Flour
  • 1/4 cup Milk
  • 0.08 cup Chicken Broth
  • 0.17-0.33 tablespoon Pimiento
  • 0.08-0.13 cup Frozen peas
  • 1/2 cup Diced turkey
  • As required Salt
Nutrition
value
205
calories per serving
9 g Fat22 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    22g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    22g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    106mg
  • Iron
    2mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    232mg
  • Selenium
    20mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By The Spruce Eats