Creamed Celery And Peas Recipe

Recipe By Slurrp

Creamed Celery and Peas is a classic side dish that brings together the freshness of celery and the sweetness of peas in a creamy sauce. This comforting dish is easy to make and pairs well with roasted meats or grilled chicken. The tender celery and vibrant peas are coated in a rich and velvety sauce, making it a delightful addition to any meal.

3.6
12 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Creamed Celery And Peas
plan
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ingredients serve

Ingredients for Creamed Celery And Peas Recipe

  • 0.67 cup Celery, Sliced
  • 0.33 tablespoon Butter
  • 0.33 tablespoon All Purpose Flour
  • 0.33 cup Milk
  • 0.17 cup Peas
  • As required Salt And Pepper To Taste
  • pinch Pinch Of Nutmeg

Directions: Creamed Celery And Peas Recipe

Cooking Directions

  • STEP 1.Melt butter in a saucepan and saut茅 the celery until tender.
  • STEP 2.Add flour and cook for a minute to make a roux.
  • STEP 3.Gradually whisk in milk and bring to a simmer.
  • STEP 4.Stir in peas and cook for a few minutes until heated through.
  • STEP 5.Season with salt, pepper, and a pinch of nutmeg.
  • STEP 6.Serve hot as a side dish.

Cooking Tips

  • For added flavor, saut茅 the celery with diced onions or shallots.
  • Use fresh or frozen peas depending on availability.
  • If the sauce is too thick, add a little more milk to adjust the consistency.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat on the stovetop or in the microwave, adding a splash of milk if needed.
  • Serve alongside roasted meats, grilled chicken, or as a vegetarian main dish with rice or pasta.
Nutrition
value
48
calories per serving
4 g Fat2 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    1mg
  • Vitamin A
    233mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    51mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp