Cream Of Green Chile Soup Recipe
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This is a chunky soup with potato, green chilies, and chopped onions in a chicken broth flavored with oregano and cumin and thickened with heavy cream. Serve with grated jack cheese and tortilla strips.
3.9
13 Rating -
Rate
Non Vegdiet
1hr 5minstotal
25minsPrep
40minsCook
1hr 5m.total
25m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cream Of Green Chile Soup Recipe
- 0.33 Corn Tortillas
- 1/25 cup Margarine
- 0.33 cup Chopped Onion
- 0.17 Clove garlic, minced
- 0.08 teaspoon Dried oregano
- 0.33 Bay leaves
- 0.58 cup Chicken Broth
- 1/2 can Chopped green chile peppers
- 0.33 Potatoes, peeled and chopped
- 0.08 teaspoon Salt
- 0.06 teaspoon Ground Cumin
- 1/25 teaspoon Ground black pepper
- 0.06 cup Heavy whipping cream
Nutrition
value
value
231
calories per serving
11 g Fat21 g Protein9 g Carbs4 g FiberOther
Current Totals
- Fat11g
- Protein21g
- Carbs9g
- Fiber4g
MacroNutrients
- Carbs9g
- Protein21g
- Fiber4g
Fats
- Fat11g
Vitamins & Minerals
- Calcium52mg
- Iron2mg
- Vitamin A401mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B120mcg
- Vitamin C27mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium64mg
- Manganese< 1mg
- Phosphorus159mg
- Selenium19mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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