Cream Cheese Steak Stroganoff Recipe
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Transform leftover steak into a hearty steak stroganoff using a cream cheese-based mushroom sauce served over farfalle pasta as a comforting weeknight dinner.
4.4
22 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cream Cheese Steak Stroganoff Recipe
- 1/4 Package farfalle pasta
- 1/2 teaspoon Olive oil
- 1/4 teaspoon Butter
- 1/4 Package sliced white mushrooms
- 0.06 cup French-fried onions
- 1/4 Clove garlic, minced
- 0.13 Package cream cheese, cubed
- 0.08 cup White wine
- 1/2 tablespoon Tomato paste
- 1/4 tablespoon Lemon juice
- 1/4 tablespoon Cornstarch
- 1/4 Beef bouillon cube
- 0.13 teaspoon Dried Parsley
- 0.13 teaspoon Seasoned Salt
- 0.06 teaspoon Smoked paprika
- 0.19 pound Cooked steak, thinly sliced
- 0.06 cup Milk, or as needed
Nutrition
value
value
123
calories per serving
3 g Fat4 g Protein14 g Carbs1 g FiberOther
Current Totals
- Fat3g
- Protein4g
- Carbs14g
- Fiber1g
MacroNutrients
- Carbs14g
- Protein4g
- Fiber1g
Fats
- Fat3g
Vitamins & Minerals
- Calcium34mg
- Iron< 1mg
- Vitamin A84mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B98mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium7mg
- Manganese< 1mg
- Phosphorus24mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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