Cream Cheese And Smoked Salmon Mini Vol Au Vents Recipe

Cream Cheese and Smoked Salmon Mini Vol Au Vents are elegant and delicious bite-sized appetizers. The crispy puff pastry shells are filled with a creamy mixture of cream cheese, smoked salmon, and fresh herbs. These mini vol au vents are perfect for parties, brunches, or any special occasion.

4.4
11 Rating -
Rate
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Cream Cheese And Smoked Salmon Mini Vol Au Vents
plan
Bookmark

ingredients serve

Ingredients for Cream Cheese And Smoked Salmon Mini Vol Au Vents Recipe

  • 1/2 Sheet Puff Pastry
  • 2 ounce Cream Cheese, Softened
  • 2 ounce Smoked Salmon, Chopped
  • 1 tablespoon Chopped Fresh Herbs
  • 1/2 teaspoon Lemon Juice
  • As required Black Pepper To Taste

Directions: Cream Cheese And Smoked Salmon Mini Vol Au Vents Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 400°F (200°C).
  • STEP 2.Cut the puff pastry into small circles and place them on a baking sheet.
  • STEP 3.Bake for 10-12 minutes or until golden brown and puffed.
  • STEP 4.In a bowl, mix cream cheese, smoked salmon, chopped herbs, lemon juice, and black pepper.
  • STEP 5.Once the pastry shells have cooled, fill them with the cream cheese and smoked salmon mixture.
  • STEP 6.Garnish with additional herbs and serve.

Cooking Tips

  • You can use fresh or store-bought puff pastry.
  • Make sure to prick the pastry with a fork before baking to prevent it from puffing too much.
  • Add a squeeze of fresh lemon juice to enhance the flavors.

Storage and Serving

  • These mini vol au vents are best served immediately.
  • Leftover filled vol au vents can be stored in the refrigerator for up to 2 days.
  • Reheat in the oven for a few minutes before serving.
Nutrition
value
565
calories per serving
49 g Fat19 g Protein12 g Carbs1 g FiberOther

Current Totals

  • Fat
    49g
  • Protein
    19g
  • Carbs
    12g
  • Fiber
    1g

MacroNutrients

  • Carbs
    12g
  • Protein
    19g
  • Fiber
    1g

Fats

  • Fat
    49g

Vitamins & Minerals

  • Calcium
    240mg
  • Iron
    2mg
  • Vitamin A
    386mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    75mg
  • Vitamin B9
    582mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    260mg
  • Selenium
    30mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp