Cream Cheese Chicken Enchiladas Recipe
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Your family will love these shredded chicken enchiladas with a savory cream cheese filling and green enchilada sauce.
4.3
22 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cream Cheese Chicken Enchiladas Recipe
- 3 Skinless, boneless chicken breasts
- 2 Packages cream cheese, softened
- 4 Cloves garlic, crushed
- 1 tablespoon Ground Cumin
- 2 teaspoon Salt
- 1 teaspoon Ground black pepper
- 1 can Petite diced tomatoes, drained
- 8 Green onions, chopped
- 1 can Diced Green Chiles
- 1/2 cup Chopped Fresh Cilantro
- 1/4 cup Lime juice
- 2 cup Shredded cheddar cheese, divided
- 10 Large Flour Tortillas
Nutrition
value
value
1621
calories per serving
60 g Fat108 g Protein153 g Carbs27 g FiberOther
Current Totals
- Fat60g
- Protein108g
- Carbs153g
- Fiber27g
MacroNutrients
- Carbs153g
- Protein108g
- Fiber27g
Fats
- Fat60g
Vitamins & Minerals
- Calcium3267mg
- Iron14mg
- Vitamin A3356mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B62mg
- Vitamin B9469mcg
- Vitamin B123mcg
- Vitamin C183mg
- Vitamin E1mg
- Copper1mcg
- Magnesium450mg
- Manganese10mg
- Phosphorus2343mg
- Selenium59mcg
- Zinc16mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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