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Cranberry Sauerkraut Meatballs Recipe

Recipe By Taste Of Home

I tried these meatballs at a birthday party for a friend, and now I make them all the time. They are super easy to make and perfect for a potluck or a Sunday afternoon football game. Lisa Castelli, Pleasant Prairie, Wisconsin.

3.5
15 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Cranberry Sauerkraut Meatballs
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Ingredients for Cranberry Sauerkraut Meatballs Recipe

  • 1/5 can Whole berry cranberry sauce
  • 1/5 can Sauerkraut, rinsed and well drained
  • 1/5 Bottle chili sauce
  • 0.15 cup Packed brown sugar
  • 1/5 Package frozen fully cooked home style meatballs, thawed
  • As required Minced chives, optional
Nutrition
value
152
calories per serving
7 g Fat1 g Protein21 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    1g
  • Carbs
    21g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    21g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    6mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    < 1mg
  • Phosphorus
    23mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home