Cranberry Pecan Sweet Potato Wild Rice Pilaf Recipe
Recipe By The Recipe Critic
Cranberry pecan sweet potato wild rice pilaf is such an amazing side dish because it is infused with so many incredible flavors and textures. Crunchy pecans, cranberries, sweet potato, wild rice, and herbs come together in this unforgettable dish Thanksgiving is my favorite time of the year. Not only is it in my favorite season,.
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Non Vegdiet
50minstotal
5minsPrep
45minsCook
50m.total
5m.Prep
45m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Cranberry Pecan Sweet Potato Wild Rice Pilaf Recipe
- 3/4 cup Chicken Broth
- 1/4 cup Wild Rice Blend
- 0.13 teaspoon Mccormick Dried Parsley
- 0.13 teaspoon Mccormick Dried Oregano
- 0.13 teaspoon Mccormick Dried Thyme
- 1/4 tablespoon Olive oil
- 1/4 cup Sweet Potato Diced Small
- 0.06 cup Chopped Onion
- 0.08 cup Cranberries
- 0.08 cup Pecans Chopped
Nutrition
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Recipe Critic