Cranberry Glazed Meatballs Recipe

Recipe By Chatelaine

Canned cranberry sauce adds just the right amount of sweetness to the savoury meatballs.

4.7
17 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
45m.total
25m.Prep
Cranberry Glazed Meatballs
plan
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ingredients serve

Ingredients for Cranberry Glazed Meatballs Recipe

  • 0.08 Egg
  • 0.17 tablespoon Milk
  • 0.13 teaspoon Dijon mustard
  • 1/25 cup Bread crumbs
  • 1/50 cup Chopped parsley
  • 0.08 Garlic clove , minced
  • 1/25 teaspoon Onion powder
  • 1/50 teaspoon Salt
  • 18.75 gram Lean ground beef
  • 18.75 gram Lean ground pork
  • 29 milliliter Can jellied cranberry sauce
  • 0.17 tablespoon Water
Nutrition
value
146
calories per serving
5 g Fat9 g Protein17 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    9g
  • Carbs
    17g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    17g
  • Protein
    9g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    1mg
  • Vitamin A
    101mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    85mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chatelaine