Cranberry Chicken Salad Recipe

Name: Cranberry Chicken Salad Recipe
Total time: 120 min
Yield: 8
Cuisine: Indian

Recipe By EatingWell

This healthy chicken salad recipe with cranberries, toasty pecans and crunchy vegetables is slathered in a combo of mayonnaise and yogurt which keeps the dressing light and tangy. Serve it open-face on toasted bread or scoop it on top of fresh salad greens.

4.9

15 Rating -

Rate

Non Vegdiet

2hr total

plan

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Ingredients for Cranberry Chicken Salad Recipe

1/25 cup Plain Whole Milk Yogurt
0.03 cup Mayonnaise
0.03 cup Chopped Scallions
0.38 tablespoon Dill pickle relish
1/4 teaspoon Dijon mustard
0.09 teaspoon Salt
0.06 teaspoon Ground pepper
1/2 cup Shredded cooked chicken breast
0.09 cup Sweetened dried cranberries
0.06 cup Chopped pecans, toasted
1/25 cup Finely Chopped Celery

Nutrition
value

215

calories per serving

14 g Fat18 g Protein6 g Carbs2 g FiberOther

Current Totals

Fat
14g
Protein
18g
Carbs
6g
Fiber
2g

MacroNutrients

Carbs
6g
Protein
18g
Fiber
2g

Fats

Fat
14g

Vitamins & Minerals

Calcium
38mg
Iron
1mg
Vitamin A
61mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
172mg
Selenium
16mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By EatingWell