Cracker-Topped Veggie Casserole Recipe
Recipe By My Food and Family
Try something new with dinner this week and make our cracker-topped veggie casserole recipe. Topped with crushed buttery crackers, this cheesy cracker-topped veggie casserole is a cinch to make. Good thing, since you'll be asked to make it again
4.6
24 Rating -
Rate
Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cracker-Topped Veggie Casserole Recipe
- 1/10 cup Cheez whiz cheese dip
- 1/10 can Condensed cream of mushroom soup
- 1/2 cup Frozen broccoli, cauliflower and carrot blend, thawed, drained
- 1/10 cup Instant white rice, uncooked
Nutrition
value
value
160
calories per serving
5 g Fat6 g Protein21 g Carbs1 g FiberOther
Current Totals
- Fat5g
- Protein6g
- Carbs21g
- Fiber1g
MacroNutrients
- Carbs21g
- Protein6g
- Fiber1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium85mg
- Iron< 1mg
- Vitamin A18mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B944mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium22mg
- Manganese< 1mg
- Phosphorus195mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family