Crab Salad With Rice Recipe
Recipe By Bawarchi
Crab Salad with Rice is a delicious Continental recipe served as a Salad.
3.9
21 Rating -
Rate
45minstotal
45m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Crab Salad With Rice Recipe
- 1/4 cup boiled crab meat
- 0.13 cup raw rice
- 1/4 cup Water
- 1.50-1.75 strands saffron
- 1/2 green chillies, chopped finely
- 0.06 cup chopped spring onions
- 0.06 cup chopped and boiled carrots
- 0.06 cup diced and boiled zucchini
- 1/2 tablespoon chopped capsicum
- 0.06 teaspoon red chilli powder
- 1/4 teaspoon cumin powder
- 1/2 teaspoon chaat masala
- 0.06 cup finely chopped coriander leaves
- 1/4 cup French dressing
- 1/2 hard boiled eggs, sliced for garnishing
Nutrition
value
value
190
calories per serving
4 g Fat14 g Protein25 g Carbs3 g FiberOther
Current Totals
- Fat4g
- Protein14g
- Carbs25g
- Fiber3g
MacroNutrients
- Carbs25g
- Protein14g
- Fiber3g
Fats
- Fat4g
Vitamins & Minerals
- Calcium116mg
- Iron3mg
- Vitamin A657mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B121mcg
- Vitamin C19mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium62mg
- Manganese1mg
- Phosphorus221mg
- Selenium27mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi