Crab cakes Recipe
Recipe By Better Butter
A perfect snack with a mug of beer.
3.8
18 Rating -
Rate
25minstotal
20minsPrep
5minsCook
25m.total
20m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Crab cakes Recipe
- 0.06 cup finely diced celery
- 0.17 tablespoon finely chopped coriander
- 41.67 gram crab meat
- 0.17 cup Mayonnaise
- 0.33 cloves of garlic chopped
- 0.17 tablespoon Lemon juice
- 0.17 tablespoon Sriracha
- 0.17 tablespoon chives minced
- As required Salt
- As required freshly ground pepper
- 0.08 cup Flour
- 0.33 Egg
- 0.33 cup panko bread crumbs
- 0.17 teaspoon Paprika
- 0.17 teaspoon dried parsley
- 0.08 teaspoon Salt
- As required oil for frying
- 0.17 lemon to serve
Nutrition
value
value
269
calories per serving
5 g Fat17 g Protein38 g Carbs3 g FiberOther
Current Totals
- Fat5g
- Protein17g
- Carbs38g
- Fiber3g
MacroNutrients
- Carbs38g
- Protein17g
- Fiber3g
Fats
- Fat5g
Vitamins & Minerals
- Calcium157mg
- Iron4mg
- Vitamin A167mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B122mcg
- Vitamin C12mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium49mg
- Manganese1mg
- Phosphorus223mg
- Selenium38mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter