Crab and Goat Cheese Ravioli Recipe

Recipe By Mels Kitchen Cafe

Simple and delicious with just a hint of elegance and classiness these crab and goat cheese ravioli are downright yummy.

4.8
23 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Crab and Goat Cheese Ravioli
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ingredients serve

Ingredients for Crab and Goat Cheese Ravioli Recipe

  • 0.67 ounce Soft goat cheese, softened
  • 0.33 tablespoon Chopped fresh chives
  • 1/25 teaspoon Salt
  • 1/25 teaspoon Black pepper
  • 0.17 can Lump crabmeat
  • 5.33 Wonton wrappers
  • 0.33 tablespoon Olive oil
  • 0.33 Cloves garlic, finely minced
  • 0.17 tablespoon Butter
  • 0.13 cup Heavy cream
  • 0.17 tablespoon Fresh lemon juice
  • As required Fresh lemon zest, zest before juicing the lemon
Nutrition
value
92
calories per serving
7 g Fat4 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    4g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    98mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    65mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Mels Kitchen Cafe