Couscous Salad

Couscous Salad Recipe

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About Couscous Salad Recipe:

Couscous can be prepared in just 5 minutes. Simply follow the instructions on the package for foolproof, fluffy couscous every time. As a rule, a 1/3 cup of dry couscous will yield one cup of cooked couscous. We recommend using whole wheat couscous to boost your intake of fiber. Serve with some grilled chicken or salmon.

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  • 30 mins
  • 7 Ingredients
Ingredients
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Ingredients for Couscous Salad Recipe

  • 0.33 cup Cooked whole wheat couscous
  • 0.17 cup Cucumber
  • 0.17 cup Tomatoes
  • 0.08 cup Red Onion
  • 0.17 cup Canned garbanzo beans
  • 0.06 cup Fresh mint
  • 0.33 Juice wo large lemons
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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