Cottage Cheese Kebabs Recipe

Cottage Cheese Kebabs are delicious and flavorful vegetarian kebabs made with paneer (cottage cheese), vegetables, and a blend of aromatic spices. These kebabs are a perfect appetizer or snack option for vegetarians and cheese lovers. The combination of paneer, vegetables, and spices creates a mouthwatering kebab that is crispy on the outside and soft on the inside. Serve these Cottage Cheese Kebabs hot with mint chutney or tomato ketchup for a delightful treat.

4.2
15 Rating -
Rate
Vegdiet
1hr total
1hr total
Cottage Cheese Kebabs
plan
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ingredients serve

Ingredients for Cottage Cheese Kebabs Recipe

  • 50 gram Paneer, Crumbled
  • 0.06 cup Grated Vegetables
  • 0.06 cup Breadcrumbs
  • 1/4 teaspoon Ginger Garlic Paste
  • 0.13 teaspoon Garam Masala
  • 0.13 teaspoon Cumin Powder
  • 0.06 teaspoon Turmeric Powder
  • As required Salt To Taste
  • as needed Oil For Frying

Directions: Cottage Cheese Kebabs Recipe

Cooking Directions

  • STEP 1.In a bowl, crumble paneer and add grated vegetables, breadcrumbs, ginger-garlic paste, spices, and salt.
  • STEP 2.Mix well to form a dough-like mixture.
  • STEP 3.Divide the mixture into equal portions and shape them into kebabs.
  • STEP 4.Heat oil in a pan and shallow fry the kebabs until golden brown on both sides.
  • STEP 5.Serve the Cottage Cheese Kebabs hot with mint chutney or tomato ketchup.

Cooking Tips

  • You can add finely chopped green chilies or chili flakes for a spicier kebab.
  • For a smoky flavor, grill the kebabs on a barbecue or in an oven.
  • If the mixture is too dry, add a little milk or water to bind it together.

Storage and Serving

  • Serve the Cottage Cheese Kebabs hot as an appetizer or snack.
  • Leftover kebabs can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat the kebabs in a preheated oven or on a stovetop pan before serving.
Nutrition
value
202
calories per serving
11 g Fat14 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    14g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    14g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    341mg
  • Iron
    1mg
  • Vitamin A
    38mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    69mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    248mg
  • Selenium
    15mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp