Cottage Cheese Muffins With Ham And Cheddar Recipe

Recipe By Kalyns Kitchen

Cottage cheese breakfast muffins with ham and cheddar are perfect to make on the weekend and eat all week for a quick breakfast.

5
17 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Cottage Cheese Muffins With Ham And Cheddar
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ingredients serve

Ingredients for Cottage Cheese Muffins With Ham And Cheddar Recipe

  • 1/25 cup Finely diced ham
  • 0.08 cup Grated sharp cheddar
  • 0.33 teaspoon Sliced green onions
  • 0.11 cup Cottage cheese
  • 1/25 cup Grated parmesan
  • 1/25 cup White whole wheat flour
  • 0.11 cup Almond flour
  • 0.17 teaspoon Baking powder
  • 1/25 teaspoon Salt
  • 0.67 Eggs, beaten
  • 1/2 teaspoon Water
Nutrition
value
316
calories per serving
21 g Fat21 g Protein12 g Carbs2 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    21g
  • Carbs
    12g
  • Fiber
    2g

MacroNutrients

  • Carbs
    12g
  • Protein
    21g
  • Fiber
    2g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    355mg
  • Iron
    2mg
  • Vitamin A
    27mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    75mg
  • Manganese
    < 1mg
  • Phosphorus
    363mg
  • Selenium
    26mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kalyns Kitchen