Cornflakes Fried Chicken Strips Recipe
Recipe By Better Butter
These are best enjoyed on a rainy evening or a heavy downpour with some soup too good to resist during cold weather.
4.1
30 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cornflakes Fried Chicken Strips Recipe
- 1/5 cup All purpose flour
- 0.40 cup Cornflakes crushed coarsely
- 1/5 pinch Salt
- 40 gram chicken cut into thin strips
- 1/5 beaten egg
- 1/5 tablespoon cumin powder
- 1/5 teaspoon Paprika Powder
- 1/5 tablespoon black pepper powder
- 1/5 teaspoon Soy Sauce
- 0.40-0.60 tablespoon Cornstarch
- 1/5 tablespoon sesame seed oil or olive oil
- As required Extra oil for frying as needed
Nutrition
value
value
449
calories per serving
10 g Fat15 g Protein75 g Carbs2 g FiberOther
Current Totals
- Fat10g
- Protein15g
- Carbs75g
- Fiber2g
MacroNutrients
- Carbs75g
- Protein15g
- Fiber2g
Fats
- Fat10g
Vitamins & Minerals
- Calcium39mg
- Iron12mg
- Vitamin A86mcg
- Vitamin B12mg
- Vitamin B22mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B911mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus177mg
- Selenium12mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter