Ingredients for Corned Beef Melts With Sweet & Sour Onions & Wilted Cabbage Recipe
1/4 tablespoon Vegetable oil
1/4 Small head savoy cabbage, cored and sliced
1/4 teaspoon Caraway seeds
As required Salt and pepper
0.13 cup Chicken Stock
1/2 tablespoon Butter
1/2 Large onions, thinly sliced
1/4 Bay leaf
3/4 tablespoon Sweet red pepper relish
1/2 tablespoon Cider vinegar
1/4 tablespoon Light brown sugar
0.31 pound Deli sliced corned beef
1 Slices or 8 slices rye, pumpernickel, marble or white bread
1/2 cup Shredded gruyere or cheddar
As required Spicy brown mustard, for topping
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment