Corn Vermicelli And Egg-Thread Soup Recipe
Recipe By Taste
Just a few basic pantry and fresh ingredients are needed to make this creamy corn soup.
4.2
22 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Corn Vermicelli And Egg-Thread Soup Recipe
- 1/4 liter Massel chicken style liquid stock
- 77.50 gram 1 can creamed corn
- 20 gram Vermicelli noodles, broken into small pieces
- 1 Green shallots, ends trimmed, thinly sliced
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste