Corn Tortillas

Corn Tortillas Recipe

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About Corn Tortillas Recipe:

The traditional Mexican-style corn tortilla is simple to prepare with only three ingredients, gluten-free by nature and full of the most delicious toasted corn tastes. Fresh handmade corn tortillas are the greatest since they are so simple to roll and fold!! There's no need for cracking, breaking, or intricate rewarming methods here. Freshly baked corn tortillas are soft and malleable, and they fold up wonderfully into tacos and enchiladas. You may also fry any leftovers to make tortilla chips, chilaquiles, nachos, and other dishes. According to Mayan folklore, the first tortilla was given as a gift. Over 12,000 years ago, a peasant devised the corn tortilla as a gift for his famished king, according to legend. Tortillas were a mainstay in both Mayan and Aztec diets in the ancient highlands of modern-day Mexico. Once you get the hang of it, making handmade corn tortillas is almost comically simple. All you'll need is masa harina corn flour, water, a tortilla press, and a heated griddle surface. Let’s get into the recipe. 

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  • 3 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Corn Tortillas Recipe

  • 1.50 cup masa harina
  • 1.25 cup water warm
  • 1/2 teaspoon Salt
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Corn Tortillas Recipe

STEP 01

In a bowl add the masa harina, salt and water

STEP 02

Mix well

STEP 03

Rest it for 15mins

STEP 04

Knead the dough well for 2 mins

STEP 05

Make small balls of the dough

STEP 06

Open the tortillas press

STEP 07

Add the dough and press for 40secs

STEP 08

Make brown tortillas each side

STEP 09

Serve

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