Corn & Tomato Coleslaw Recipe

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Corn & Tomato Coleslaw
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Ingredients for Corn & Tomato Coleslaw Recipe

  • As required Green cabbage coleslaw
  • 1/2 cup Charred fresh corn from the cob
  • 1/2 cup Chopped tomatillos
  • 1/2 cup Quartered grape tomatoes
  • 3 tablespoon Evoo
  • As required Fresh lime juice
  • 1/2 Zest Lime
Nutrition
value
500
calories per serving
43 g Fat4 g Protein29 g Carbs4 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    4g
  • Carbs
    29g
  • Fiber
    4g

MacroNutrients

  • Carbs
    29g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    < 1mg
  • Vitamin A
    694mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    60mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    51mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    117mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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