Corn parantha Recipe

Name: Corn Parantha Recipe
Total time: 19 min
Yield: 4
Cuisine: North Indian

Recipe By Better Butter

Parantha with a different style.

3.6

19 Rating -

Rate

Vegdiet

19minstotal

15minsPrep

4minsCook

19m.total

15m.Prep

4m.Cook

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Ingredients for Corn parantha Recipe

As required Dough for making parantha
As required For stuffing
1.25 tablespoon Mayonnaise
1/4 cup corn Boiled
1/4 onion chopped
1/4 tomato chopped
1/4 capsicum chopped
As required coriander leaves a handful chopped
As required Salt
As required Red chilli powder
As required Black pepper

Nutrition
value

calories per serving

< 1 g Fat2 g Protein8 g Carbs6 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
8g
Fiber
6g

MacroNutrients

Carbs
8g
Protein
2g
Fiber
6g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
54mg
Iron
2mg
Vitamin A
595mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
51mcg
Vitamin B12
0mcg
Vitamin C
25mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter