Corn In A Cup Recipe

Recipe By QueRicaVida

This time of the year makes me particularly happy because corn is commonly found in markets. Mexican cuisine is famous for its many delicious treats, often sold in food trucks, and corn on the cob is one of them. It is traditionally sold in a wooden stick topped with the ingredients of your choice, including chili peppers, lemon, cheese or crema, among many others. There is another way to enjoy corn: elote en vaso or corn in a cup. There are many ways to prepare it as well, like cooking the corn in salt or with chili peppers. Today ill share with you the elote en vaso recipe we make at home. Its a very simple recipe and the perfect snack for summer afternoons or evenings.

4.9
20 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
40m.total
10m.Prep
Corn In A Cup
plan
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ingredients serve

Ingredients for Corn In A Cup Recipe

  • 1 Tender corn on the cob
  • 0.17 Pepper
  • 0.17 tablespoon Olive oil
  • 0.33 tablespoon Butter
  • 0.33 Small epazote branches
  • 0.33 cup Water
  • As required Salt, To Taste
  • As required Powdered chile, to taste
  • 1/2 Lemons
Nutrition
value
21
calories per serving
2 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    3mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    1mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    2mg
  • Manganese
    < 1mg
  • Phosphorus
    3mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By QueRicaVida