Corn halwa Recipe

Recipe By Pinky Jain

Corn is a popular food that is considered both Avenger vegetable and whole grain. it can be eaten whole as a sweet corn, popcorn or processed into chips oil and syrup.It's rich in fiber vitamins and minerals.

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30minstotal
30m.total
Corn halwa
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ingredients serve

Ingredients for Corn halwa Recipe

  • 1 Cup sweet corn kernels
  • 1/2 Tbsp ghee
  • 1.50 Tbsp tbsl milkmaid
  • To Taste Sugar
  • 1/2 Tsp cardamom powder
  • 1.50 Tsp chopped almonds

Directions: Corn Halwa Recipe

  • STEP 1.Heat ki in a pan then add sweet corn paste.cook for 3-4.munutes.add milkmaid, elaichi means cardamom powder.then add milk.
  • STEP 2.Once it is boiled and thickened and add required sugar and cook again.
  • STEP 3.When it released ghee then add atlast add chopped almond and transfer into serving bowl and garnish with almonds...ur corn halwa is ready to serve...
Nutrition
value
221
calories per serving
5 g Fat7 g Protein43 g Carbs6 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    7g
  • Carbs
    43g
  • Fiber
    6g

MacroNutrients

  • Carbs
    43g
  • Protein
    7g
  • Fiber
    6g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    1mg
  • Vitamin A
    22mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    74mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    1mg
  • Phosphorus
    171mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Pinky Jain