Corn Fritters With Coconut Whipped Cream And Sweet Honey Bourbon Syrup Recipe

Recipe By HalfBaked Harvest

Crunchy on the outside, soft and doughy in the middle with kernels of sweet summertime corn studded throughout. The fritter all by itself is amazing. And when it is hot, straight out of the oil is pure heaven.

4.2
24 Rating -
Rate
Vegdiet
30minstotal
25minsPrep
5minsCook
30m.total
25m.Prep
5m.Cook
Corn Fritters With Coconut Whipped Cream And Sweet Honey Bourbon Syrup
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ingredients serve

Ingredients for Corn Fritters With Coconut Whipped Cream And Sweet Honey Bourbon Syrup Recipe

  • 1/5 ounce Can full fat coconut milk cold, 15
  • 1/5 tablespoon Powdered sugar
  • 1/5 teaspoon Vanilla
  • 1/10 cup Honey
  • 1/20 cup Bourbon
  • 0.40 tablespoon Water
  • 1/4 cup Sweet yellow corn about 2 ears
  • 0.15 cup Flour
  • 1/50 cup Sugar
  • 1/10 teaspoon Baking powder
  • 1/20 teaspoon Salt
  • 1/10 cup Canned coconut milk
  • As required Oil For Frying
  • 1/10 cup Strawberries Chopped
  • 1/10 cup Peaches chopped
  • 1/10 cup Blueberries
Nutrition
value
346
calories per serving
13 g Fat7 g Protein51 g Carbs5 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    7g
  • Carbs
    51g
  • Fiber
    5g

MacroNutrients

  • Carbs
    51g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    305mg
  • Iron
    22mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    < 1mg
  • Phosphorus
    267mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HalfBaked Harvest