Corn And Chive Pancakes With Bacon And Eggs Recipe

Corn and chive pancakes with bacon and eggs-amazing weekend breakfast, perfect way to start your day. Pancakes, eggs and bacon, breakfast of champions.

4.9
27 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Corn And Chive Pancakes With Bacon And Eggs
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ingredients serve

Ingredients for Corn And Chive Pancakes With Bacon And Eggs Recipe

  • 1/4 cup All purpose flour
  • 1/4 teaspoon Baking powder
  • 1/4 Large egg
  • 1/4 cup Milk
  • 0.06 cup Chives Chopped
  • 0.13 cup Cheddar Cheese Shredded
  • 0.13 cup Corn frozen
  • 0.06 teaspoon Alt
  • 1 Eggs
  • 1/4 Avocado ripe
  • 1/4 Lime
  • 2 piece Slices bacon fried and cut in small
  • 1/2 piece Medium tomatoes cut in smaller
  • 1/4 Lime
  • As required Salt and pepper
Nutrition
value
261
calories per serving
15 g Fat17 g Protein13 g Carbs3 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    17g
  • Carbs
    13g
  • Fiber
    3g

MacroNutrients

  • Carbs
    13g
  • Protein
    17g
  • Fiber
    3g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    314mg
  • Iron
    2mg
  • Vitamin A
    714mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    75mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    41mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    304mg
  • Selenium
    29mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jo Cooks