Coriander Relish Recipe

Recipe By Taste

A fresh and zesty indian condiment to cool the spicy heat of curry and chilli. Super easy to make at home.

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Coriander Relish
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Ingredients for Coriander Relish Recipe

  • 1/2 cup Fresh coriander, leaves and stalks reserved
  • 1/2 cup Fresh mint leaves
  • 1.50 part Spring onions, pale only, chopped
  • 1/2 teaspoon Ginger, Grated
  • 1/2 Garlic Clove, Crushed
  • 1 teaspoon Ground Cumin
  • 1/2 teaspoon Ground coriander
  • 1 tablespoon Raw unsalted cashews
  • 1/2 teaspoon Caster sugar
Nutrition
value
295
calories per serving
10 g Fat14 g Protein40 g Carbs12 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    14g
  • Carbs
    40g
  • Fiber
    12g

MacroNutrients

  • Carbs
    40g
  • Protein
    14g
  • Fiber
    12g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    434mg
  • Iron
    10mg
  • Vitamin A
    3057mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    194mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    63mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    203mg
  • Manganese
    2mg
  • Phosphorus
    259mg
  • Selenium
    17mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste