Coriander Prawn Cakes With Snow Pea Salad Recipe
Recipe By Taste
Serve these prawn cakes with a healthy does of snow pea salad for a balanced meal.
4.5
25 Rating -
Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Coriander Prawn Cakes With Snow Pea Salad Recipe
- 1/4 Long red chilli, seeded, finely chopped
- 1/2 Kaffir lime leaves, thinly sliced
- 1/2 teaspoon Grated ginger
- 1/4 Clove Garlic, Crushed
- 0.38 kilogram Large green prawns, peeled, cleaned
- 1/4 cup Coriander leaves
- 100 gram Snow peas, thinly sliced lengthwise
- 0.13 Red Onion, Thinly Sliced
- 1/4 tablespoon Peanut oil
- As required Lime wedges, to serve
- 27.50 gram Caster sugar
- 31.25 milliliter Rice wine vinegar
- 1/2 Long red chillies, seeded, finely chopped
Nutrition
value
value
648
calories per serving
14 g Fat66 g Protein59 g Carbs11 g FiberOther
Current Totals
- Fat14g
- Protein66g
- Carbs59g
- Fiber11g
MacroNutrients
- Carbs59g
- Protein66g
- Fiber11g
Fats
- Fat14g
Vitamins & Minerals
- Calcium324mg
- Iron9mg
- Vitamin A1681mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6810mg
- Vitamin B97131mcg
- Vitamin B12< 1mcg
- Vitamin C69mg
- Vitamin E8mg
- Copper2mcg
- Magnesium194mg
- Manganese2mg
- Phosphorus740mg
- Selenium60mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste