Chick Fil A Chicken Salad Recipe

Recipe By Slurrp

Chick Fil A Chicken Salad is a refreshing and satisfying salad made with tender chicken, crisp lettuce, juicy tomatoes, and creamy avocado. The salad is topped with a tangy and flavorful dressing, making it a perfect choice for a light lunch or dinner. It is easy to make and can be customized with your favorite toppings and ingredients.

3.6
26 Rating -
Rate
Non Vegdiet
2hr 10minstotal
10minsPrep
2hr 10m.total
10m.Prep
Chick Fil A Chicken Salad
plan
Bookmark

ingredients serve

Ingredients for Chick Fil A Chicken Salad Recipe

  • 1/2 cup Cooked Chicken, Shredded Or Diced
  • 1 cup Lettuce, Chopped
  • 1/4 cup Cherry Tomatoes, Halved
  • 1/4 Avocado, Diced
  • 0.06 cup Mayonnaise
  • 1/4 tablespoon Dijon Mustard
  • 1/4 tablespoon Lemon Juice
  • As required Salt And Pepper To Taste

Directions: Chick Fil A Chicken Salad Recipe

Cooking Directions

  • STEP 1.In a large bowl, combine cooked chicken, lettuce, tomatoes, and avocado.
  • STEP 2.In a separate bowl, whisk together mayonnaise, mustard, lemon juice, salt, and pepper to make the dressing.
  • STEP 3.Pour the dressing over the salad and toss gently to coat all the ingredients.
  • STEP 4.Serve the Chick Fil A Chicken Salad immediately and enjoy!

Cooking Tips

  • You can add other vegetables like cucumber, bell peppers, or carrots to the salad for extra crunch and flavor.
  • For a healthier option, you can use Greek yogurt instead of mayonnaise in the dressing.
  • You can also add some crumbled bacon or shredded cheese for added taste and texture.

Storage and Serving

  • The Chick Fil A Chicken Salad is best served fresh.
  • If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
  • Before serving the leftovers, give the salad a quick toss to redistribute the dressing.
Nutrition
value
191
calories per serving
12 g Fat16 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    16g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    16g
  • Fiber
    < 1g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    1mg
  • Vitamin A
    68mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    181mg
  • Selenium
    22mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp