Conger eel fish curry, also known as vila fish curry, is a delicious and flavorful dish popular in coastal regions. The tender and succulent conger eel is cooked in a rich and aromatic curry made with a blend of spices, coconut milk, and tamarind. The curry has a perfect balance of tanginess and spiciness, making it a delightful treat for seafood lovers. Serve this mouthwatering curry with steamed rice or roti for a satisfying meal.