Congee Rice Porridge With Shrimp Recipe

Ingredients for Congee Rice Porridge With Shrimp Recipe

• 3.50 cup Chicken Broth
• 3/4 cup Thai jasmine rice
• 1/4-1/2 cup Small fresh or frozen prawns/shrimp ; or if vegetarian, 1/2 cup tofu cut into cubes
• 1/2 piece Thumb size galangal or ginger
• As required Handful of fresh basil leaves
• 1/4-1/2 cup Fresh coriander
• 1.50 Spring onions
• 1/2-1.50 tablespoon Fish sauce or vegetarian fish sauce
• 1/2 tablespoon Soy sauce
• 1/2 tablespoon Sesame oil