Fried Indonesian Cassava Fritters Recipe
Recipe By Asian Food Network
Short for oncom dijero or oncom on the inside, comro is a popular snack from west java and commonly sold with other indonesian fried fritters. Wrapped in a mix of grated cassava and coconut with a savory, fermented oncom filling, comro is the epitome of crispy on the outside and soft on the inside. This bite-sized treat is best eaten hot, especially during afternoon tea.
4.8
29 Rating -
Rate
Non Vegdiet
1hr 35minstotal
1hr Prep
20minsCook
1hr 35m.total
1hr Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fried Indonesian Cassava Fritters Recipe
- 75 gram Oncom
- 35 gram Fresh basil
- 25 gram Curly chilli
- 7.50 gram Galangal
- 7.50 gram Salt
- 3.50 gram Chicken powder
- 2.50 gram Sugar
- 187.50 gram Cassava, grated
- 25 gram Coconut, grated
- 10 gram Onion spring, thinly sliced
- 2.50 gram Coriander powder
- 25 gram Shallots, thinly sliced
Nutrition
value
value
445
calories per serving
12 g Fat6 g Protein78 g Carbs7 g FiberOther
Current Totals
- Fat12g
- Protein6g
- Carbs78g
- Fiber7g
MacroNutrients
- Carbs78g
- Protein6g
- Fiber7g
Fats
- Fat12g
Vitamins & Minerals
- Calcium114mg
- Iron2mg
- Vitamin A203mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B996mcg
- Vitamin B12< 1mcg
- Vitamin C66mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium84mg
- Manganese< 1mg
- Phosphorus116mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Asian Food Network