Watermelon And King Prawn Curry Recipe

Watermelon And King Prawn Curry is a unique and refreshing curry dish that combines the sweetness of watermelon with the savory flavors of king prawns and aromatic spices. The watermelon adds a juicy and slightly tangy element to the curry, while the prawns provide a delicate seafood taste. The curry is made with a blend of spices, coconut milk, and fresh herbs, creating a rich and flavorful sauce. This dish is perfect for those who enjoy a fusion of sweet and savory flavors.

5
24 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Watermelon And King Prawn Curry
plan
Bookmark

ingredients serve

Ingredients for Watermelon And King Prawn Curry Recipe

  • 1/2 tablespoon Oil
  • 1/2 Onion, Finely Chopped
  • 1 cloves Cloves Of Garlic, Minced
  • 1/2 tablespoon Grated Ginger
  • 1 tablespoon Curry Paste
  • 1/2 can Coconut Milk
  • 1/2 tablespoon Fish Sauce
  • 1/2 tablespoon Sugar
  • 1/2 Juice Lime
  • 1 cup Watermelon, Cut Into Cubes
  • 1/2 pound King Prawns, Peeled And Deveined
  • as needed Fresh Cilantro For Garnish

Directions: Watermelon And King Prawn Curry Recipe

Cooking Directions

  • STEP 1.Heat oil in a large pan and sauté the onions, garlic, and ginger until fragrant.
  • STEP 2.Add the curry paste and cook for a minute, stirring constantly.
  • STEP 3.Add the coconut milk, fish sauce, sugar, and lime juice. Stir well to combine.
  • STEP 4.Add the watermelon cubes and simmer for 5 minutes, until the watermelon is slightly softened.
  • STEP 5.Add the king prawns and cook for another 5 minutes, or until they are pink and cooked through.
  • STEP 6.Garnish with fresh cilantro and serve the curry with steamed rice or naan bread.

Cooking Tips

  • You can adjust the spiciness of the curry by adding more or less curry paste.
  • For a creamier curry, you can add a splash of coconut cream.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.

Storage and Serving

  • Store any leftover curry in a sealed container in the refrigerator.
  • Serve the watermelon and king prawn curry with steamed rice or naan bread.
Nutrition
value
332
calories per serving
2 g Fat10 g Protein65 g Carbs16 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    10g
  • Carbs
    65g
  • Fiber
    16g

MacroNutrients

  • Carbs
    65g
  • Protein
    10g
  • Fiber
    16g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    202mg
  • Iron
    5mg
  • Vitamin A
    2154mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    105mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    152mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    179mg
  • Manganese
    1mg
  • Phosphorus
    252mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp