Colorful coconut ladoo Recipe

Recipe By Slurrp

Colorful coconut ladoo is a delightful Indian sweet made with desiccated coconut, condensed milk, and a variety of vibrant food colors. These bite-sized treats are perfect for festive occasions and celebrations. The ladoos are soft, chewy, and bursting with coconut flavor. They are easy to make and can be customized with different colors to create a visually appealing platter. Serve these colorful coconut ladoos as a sweet ending to a meal or as a special treat for your loved ones.

4.1
22 Rating -
Rate
Vegdiet
10minstotal
10minsCook
10m.total
10m.Cook
Colorful coconut ladoo
plan
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ingredients serve

Ingredients for Colorful coconut ladoo Recipe

  • 0.67 cup Desiccated Coconut
  • 0.33 cup Condensed Milk
  • as per your need Food Colors
  • as needed Optional: Chopped Nuts Or Raisins

Directions: Colorful Coconut Ladoo Recipe

Cooking Directions

  • STEP 1.In a large bowl, combine desiccated coconut and condensed milk. Mix well to form a sticky dough.
  • STEP 2.Divide the dough into equal portions and add a few drops of food color to each portion. Knead well until the color is evenly distributed.
  • STEP 3.Shape the colored dough into small balls or any desired shape. Repeat with the remaining dough and colors.
  • STEP 4.Allow the ladoos to set for about 30 minutes. They will firm up and become easier to handle.
  • STEP 5.Serve the colorful coconut ladoos as a festive dessert or store them in an airtight container for up to a week.
  • STEP 6.Enjoy these vibrant and delicious coconut ladoos with your family and friends!

Cooking Tips

  • Use gel food colors for vibrant and long-lasting colors.
  • You can add chopped nuts or raisins to the dough for added texture and flavor.
  • If the dough is too sticky, refrigerate it for a while before shaping the ladoos.

Storage and Serving

  • Store the colorful coconut ladoos in an airtight container at room temperature for up to a week.
  • Serve them as a sweet treat during festive occasions or as a dessert after a meal.
  • These ladoos also make great homemade gifts for friends and family.
Nutrition
value
250
calories per serving
23 g Fat3 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    3g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    < 1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    71mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp