Colocasia (arbi) leaves muthia Recipe

Ingredients for Colocasia (arbi) leaves muthia Recipe

• 1/4 cup Besan/gram flour
• 1 tablespoon Wheat Flour
• 1/4 cup colocasia /Arbi or Arvi leaves
• 0.13 tablespoon White Sesame seeds
• 1/4 teaspoon tamarind paste
• 0.13 teaspoon Asafoetida
• 0.13 teaspoon coriander powder
• 0.13 teaspoon cumin powder
• 0.13 teaspoon Turmeric
• 1/4 teaspoon Red chilli powder
• 0.06 teaspoon Baking soda
• 0.38 teaspoon Grated jaggery
• 1/4 teaspoon Coarsely ground fresh ginger
• 1/2 Coarsely ground green chillies
• 3/4 Coarsely ground garlic cloves
• As required Salt
• 1/4 tablespoon oil – + 2tbsp for tempering and shallow frying
• 1/4-1/2 As required Water tbsp or for kneading
• 3/4-1 For tempering – Curry leaves
• 0.13 tablespoon White Sesame Seeds
• 0.13 teaspoon cumin seeds
• 0.06 teaspoon Asafoetida