Cold Peanut-Sesame Noodles Recipe

Recipe By Food & Wine

Learn how to make Cold Peanut-Sesame Noodles.

4.9
14 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
Cold Peanut-Sesame Noodles
plan
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ingredients serve

Ingredients for Cold Peanut-Sesame Noodles Recipe

  • 0.17 tablespoon Minced Fresh Ginger
  • 0.06 cup Soy sauce
  • 1/2 tablespoon Toasted Sesame Oil
  • 1/2 tablespoon Natural, unsweetened, salted peanut butter
  • 1/2 tablespoon Sugar
  • 1/2 tablespoon Rice vinegar
  • 0.33 tablespoon Rice wine or sake
  • 0.17 Small garlic clove, minced
  • 1/2 tablespoon Chinese sesame paste or tahini
  • 0.17 Small Shallot, Minced
  • 0.83 tablespoon Roasted peanut oil
  • 0.17 pound Dried chinese egg noodles
  • 0.08 Large seedless cucumberpeeled, halved lengthwise, seeded and cut into fine matchsticks
  • 0.67 Scallions, Thinly Sliced
Nutrition
value
530
calories per serving
20 g Fat9 g Protein77 g Carbs5 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    9g
  • Carbs
    77g
  • Fiber
    5g

MacroNutrients

  • Carbs
    77g
  • Protein
    9g
  • Fiber
    5g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    254mg
  • Iron
    3mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    75mg
  • Manganese
    < 1mg
  • Phosphorus
    225mg
  • Selenium
    15mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine