Cod With Bacon & Balsamic Tomatoes Recipe

Recipe By Slurrp

This recipe for cod with bacon and balsamic tomatoes is a delicious and flavorful dish that combines the richness of bacon with the tanginess of balsamic tomatoes. The cod is pan-seared to perfection and then topped with crispy bacon and a sweet and savory balsamic tomato sauce. It's a simple yet elegant dish that is perfect for a weeknight dinner or a special occasion.

3.9
22 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Cod With Bacon & Balsamic Tomatoes
plan
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ingredients serve

Ingredients for Cod With Bacon & Balsamic Tomatoes Recipe

  • 1 Cod Fillets
  • 1 Slices Of Bacon, Chopped
  • 1/4 pint Cherry Tomatoes
  • 1/2 tablespoon Balsamic Vinegar
  • As required Salt And Pepper To Taste

Directions: Cod With Bacon & Balsamic Tomatoes Recipe

Cooking Directions

  • STEP 1.Heat a large skillet over medium heat and cook the bacon until crispy. Remove the bacon from the skillet and set aside.
  • STEP 2.In the same skillet, add the cherry tomatoes and cook until they start to burst. Add the balsamic vinegar and cook for another 2-3 minutes.
  • STEP 3.Season the cod fillets with salt and pepper, then add them to the skillet. Cook for 4-5 minutes on each side, or until the fish is cooked through.
  • STEP 4.Serve the cod topped with the bacon and balsamic tomatoes. Enjoy!

Cooking Tips

  • Make sure to use a non-stick skillet to prevent the fish from sticking.
  • You can substitute the cod with any other white fish, such as halibut or haddock.
  • Serve the dish with a side of roasted vegetables or a fresh salad for a complete meal.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat the leftovers in a skillet over medium heat until warmed through.
  • Serve the leftovers with a fresh squeeze of lemon juice for added freshness.
Nutrition
value
85
calories per serving
< 1 g Fat15 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    15g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    15g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    < 1mg
  • Vitamin A
    690mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    185mg
  • Selenium
    28mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp