Coconut Prawn Miang Recipe

Name: Coconut Prawn Miang Recipe
Total time: 45 min
Yield: 6
Cuisine: Asian

Recipe By Taste

For tasty thai-style finger food, you can't go past these coconut prawns-designed to be dunked and devoured, tail and all.

4.1

29 Rating -

Rate

45minstotal

25minsPrep

20minsCook

45m.total

25m.Prep

20m.Cook

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Ingredients for Coconut Prawn Miang Recipe

10.83 gram Shredded coconut
6.67 gram Plain flour
0.33 Eggs, Lightly Whisked
As required Vegetable oil, to shallow fry
4 Green prawns, peeled leaving tails intact, deveined
4 Small english spinach leaves
0.33 teaspoon Vegetable Oil
0.08 Small red onion, finely chopped
0.33 Garlic Cloves, Finely Chopped
0.17 Long fresh red chilli, seeded, finely chopped
13.33 gram Brown sugar
20.83 milliliter Water
0.33 tablespoon Tamarind puree

Nutrition
value

155

calories per serving

11 g Fat4 g Protein11 g Carbs3 g FiberOther

Current Totals

Fat
11g
Protein
4g
Carbs
11g
Fiber
3g

MacroNutrients

Carbs
11g
Protein
4g
Fiber
3g

Fats

Fat
11g

Vitamins & Minerals

Calcium
24mg
Iron
1mg
Vitamin A
97mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
56mg
Selenium
9mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste