Name: Coconut Peanut Chutney Recipe
Total time: 10 min
Yield: 6
Cuisine: South Indian

<p>Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.</p>


Content Type Key : footer-about

Slurrp

 Soy To Mushrooms: Best Sources Of Vitamin D For Vegetarians

Pre-Independence India to Modern-Day: The Story of Kissan Jam

Discovering The 10 Best Dinner Places In Delhi 

Ramadan 2023: Smoothies You Can Have For Suhoor 

Brown Rice Chicken Biryani Recipe For An Indulgent Dinner 

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

How to make Coconut Peanut Chutney Recipe

Bidisha Betal Jana

Crawler

South Indian

<p>Goes well with idli dosa,  uttapam vada.</p>

Grated coconut

Roasted peanuts

Garlic

Green chillies

tamarind pulp

Dry red chilli

Mustard seeds

cumin seeds

Curry leaves

Satl

Water

step 1

Add grated coconut,  green chillies,  salt,  garlic,  tamarind pulp to ground peanuts.  grind it

step 2

If required,  add required water and grind to make a fine paste

step 3

Heat oil in a pan,  add mustard seeds,  cumin seeds,  dry red chillies and curry leaves.  let it crackle.  add this to the paste

step 4

Better Butter