Coconut Panna Cotta Recipe
Recipe By Great British Chefs
Colin mcgurran's expert technique and sumptuous appreciation of flavours are both in evidence in his coconut panna cotta recipe.
4.8
21 Rating -
Rate
Vegdiet
3hr total
3hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Coconut Panna Cotta Recipe
- 125 gram Coconut puree
- 62.50 milliliter Coconut milk
- 25 gram Caster sugar
- 3/4 Gelatine leaves
- 62.50 gram Strawberries
- 25 milliliter Water
- 0.13 gram Agar agar
- 0.38 Gelatine leaves
- 62.50 gram Strawberries
- 18.75 milliliter Water
- 18.75 gram Sugar
- 25 gram Isomalt sugar
- 12.50 gram Glucose
- 1/4 gram Ground black pepper
- 12.50 gram Coconut
- 2 Fresh mint leaves
- 12.50 gram Strawberries
- 0.13 Plain biscuit
- 125 gram Coconut puree
- 62.50 milliliter Coconut milk
- 25 gram Caster sugar
- 3/4 Gelatine leaves
- 25 milliliter Water
- 0.13 gram Agar agar
- 0.38 Gelatine leaves
- 62.50 gram Strawberries
- 18.75 milliliter Water
- 18.75 gram Sugar
- 62.50 gram Strawberries
- 1/4 gram Ground black pepper
- 12.50 gram Glucose
- 0.13 Plain biscuit
- 12.50 gram Coconut
- 2 Fresh mint leaves
Nutrition
value
value
3249
calories per serving
202 g Fat36 g Protein321 g Carbs57 g FiberOther
Current Totals
- Fat202g
- Protein36g
- Carbs321g
- Fiber57g
MacroNutrients
- Carbs321g
- Protein36g
- Fiber57g
Fats
- Fat202g
Vitamins & Minerals
- Calcium122mg
- Iron76mg
- Vitamin A12mcg
- Vitamin B13mg
- Vitamin B23mg
- Vitamin B346mg
- Vitamin B63mg
- Vitamin B9195mcg
- Vitamin B1211mcg
- Vitamin C43mg
- Vitamin E13mg
- Copper2mcg
- Magnesium276mg
- Manganese3mg
- Phosphorus719mg
- Selenium10mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs