Coconut Mango Rice Pudding Recipe

Name: Coconut Mango Rice Pudding Recipe
Yield: 4
Cuisine: American

Recipe By Honest Cooking

Long grain rice, creamy coconut milk and mangoes make for a fun, cool, tropical dessert.

4.3

29 Rating -

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Ingredients for Coconut Mango Rice Pudding Recipe

37.50 gram Long grained basmati rice
100 milliliter Thick coconut milk
156.25 milliliter Full fat milk
50 gram Sugar
pinch Salt- a
0.13 teaspoon Cardamom powder
1/2 tablespoon Grated dry coconut-toasted
1/2 piece Mango-cut into

Nutrition
value

991

calories per serving

66 g Fat15 g Protein84 g Carbs13 g FiberOther

Current Totals

Fat
66g
Protein
15g
Carbs
84g
Fiber
13g

MacroNutrients

Carbs
84g
Protein
15g
Fiber
13g

Fats

Fat
66g

Vitamins & Minerals

Calcium
212mg
Iron
3mg
Vitamin A
16mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
63mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
68mg
Manganese
1mg
Phosphorus
282mg
Selenium
7mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Honest Cooking