Coconut Lemon Bars Recipe
Recipe By Australia’s Best Recipes
A classic lemon bar with a coconut twist.
3.9
26 Rating -
Rate
Eggdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Coconut Lemon Bars Recipe
- 2 Lemons juiced
- 3 Eggs
- 0.13 cup Plain flour
- 1 tablespoon Coconut milk
- 0.38 cup Caster sugar
- 50 gram Unsalted butter
- 75 gram Arnott's milk arrowroot biscuits
- 1/4 cup Desiccated coconut
- 1/2 Lemon Zested
- 3/4 tablespoon Lemon juice
Nutrition
value
value
977
calories per serving
66 g Fat31 g Protein66 g Carbs13 g FiberOther
Current Totals
- Fat66g
- Protein31g
- Carbs66g
- Fiber13g
MacroNutrients
- Carbs66g
- Protein31g
- Fiber13g
Fats
- Fat66g
Vitamins & Minerals
- Calcium233mg
- Iron7mg
- Vitamin A31mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9136mcg
- Vitamin B12< 1mcg
- Vitamin C26mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium100mg
- Manganese< 1mg
- Phosphorus519mg
- Selenium82mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes