Coconut Fruit & Nut Bars Recipe

Recipe By King Arthur Baking

Not quite chewy and not quite crunchy, these bars are a naturally gluten-free blend of nuts, seeds, dried cranberries, and coconut. Thanks in part to the addition of coconut flour, each bar packs 3g of both protein and fiber, making them a great on-the-go snack or lunchbox treat for adults and kids alike.

4.1
21 Rating -
Rate
40minstotal
10minsPrep
32minsCook
40m.total
10m.Prep
32m.Cook
Coconut Fruit & Nut Bars
plan
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ingredients serve

Ingredients for Coconut Fruit & Nut Bars Recipe

  • 1/2 cup Chopped pecans
  • 1/2 cup Sliced almonds
  • 1/4 cup Sunflower seeds
  • 2 tablespoon Flax seeds
  • 1/2 cup Dried cranberries
  • 1/2 cup Large flake coconut, unsweetened
  • 1/4 cup Maple syrup or 1/4 cup honey
  • 1 tablespoon Almond butter
  • 2 tablespoon King arthur coconut flour
  • 1/4 teaspoon Salt
Nutrition
value
2100
calories per serving
181 g Fat49 g Protein77 g Carbs42 g FiberOther

Current Totals

  • Fat
    181g
  • Protein
    49g
  • Carbs
    77g
  • Fiber
    42g

MacroNutrients

  • Carbs
    77g
  • Protein
    49g
  • Fiber
    42g

Fats

  • Fat
    181g

Vitamins & Minerals

  • Calcium
    1141mg
  • Iron
    53mg
  • Vitamin A
    11mcg
  • Vitamin B1
    2mg
  • Vitamin B2
    2mg
  • Vitamin B3
    28mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    152mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    34mg
  • Copper
    3mcg
  • Magnesium
    756mg
  • Manganese
    7mg
  • Phosphorus
    1551mg
  • Selenium
    41mcg
  • Zinc
    13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By King Arthur Baking