Chicken Satay With Peanut Sauce Recipe

Recipe By Jessica Gavin

Chicken satay with peanut sauce has thai-inspired flavors infused into each bite. Grilled white meat marinated with coconut milk and curry powder.

4.8
13 Rating -
Rate
30minstotal
22minsPrep
8minsCook
30m.total
22m.Prep
8m.Cook
Chicken Satay With Peanut Sauce
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ingredients serve

Ingredients for Chicken Satay With Peanut Sauce Recipe

  • 0.19 pound Chicken Breast
  • 1/25 cup Coconut milk
  • 0.13 tablespoon Lime juice
  • 0.13 tablespoon Curry powder
  • 1/4 teaspoon Fish sauce
  • 1/4 tablespoon Honey
  • 0.13 tablespoon Olive oil
  • 0.13 Clove Garlic, Minced
  • 0.03 cup Peanuts, roasted, chopped
  • 0.03 cup Peanut butter, natural creamy
  • 0.03 cup Coconut milk
  • 0.13 tablespoon Soy sauce, low sodium, or tamari
  • 1/4 tablespoon Lime juice
  • 1/4 tablespoon Honey
  • 0.13 Clove Garlic, Minced
  • 0.06 teaspoon Ginger, Minced
  • 0.06 teaspoon Sriracha, more if desired
Nutrition
value
259
calories per serving
16 g Fat21 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    21g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    21g
  • Fiber
    2g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    98mg
  • Iron
    6mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    235mg
  • Selenium
    19mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jessica Gavin